Grandmother's Recipes. New York's Bakery.
Tony Park grew up Sicilian, came to New York with Nonna Anna's recipes, and opened Angelina Bakery in Times Square in 2018.
The Italian Cornetto
Meet the Brissant
Our croissant, the Italian way — softer, sweeter, brioche to its core.
Made Fresh Daily
An Open Kitchen, Nothing Hidden
Walk in and you can watch the bakers at work — laminating dough, filling bomboloni, pulling bread from the oven. That transparency is the whole point.
The Story Behind the Name
Tony Park carried his grandmother's Sicilian recipes to Times Square, where he built a bakery named after his daughter, Angelina.
Frequently Asked Questions
What are you known for?
We are known for Yogurt Parfait, Cappuccino, Pie, Espresso, Cheese Pizza, Hot Coffee, Flat White, Americano, Garlic Knots, Parfait, Donuts, Pizza, Focaccia, Latte, Pasta, Pepperoni Pizza, Risotto, Iced Latte, Drip Coffee, Cheesecake, Fruit Tart, Pastries, Tiramisu, Cafe Au Lait, Tiramisu Cake, Cinnamon Roll, Tea, Iced Chai Latte, Affogato, Chocolate Croissant, Prosciutto, Bagels, Pound Cake, Biscotti, Spaghetti, New York Cheesecake, Sandwiches, Coffee, Iced Tea, Supreme Pizza, Macaron, Iced Coffee, Cannoli, Fresh Pasta, Margherita Pizza, Red Velvet Cake, Macchiato, Cacio E Pepe, Chai Latte, Cortado, Dessert, Fettuccine Alfredo, Muffin, Almond Croissant, Pizza By The Slice, Chocolate Chip Cookie, Ravioli, Gelato, Pizza Delivery, Hawaiian Pizza, Pain Au Chocolat, Blueberry Muffin, Cookies, Hot Chocolate, Caprese, Matcha Latte, Croissant, Cake Pops, and Breakfast Sandwich
What areas do you serve?
We serve the following areas: Jersey City, Manhattan, Hoboken, Union City, West New York, Weehawken, North Bergen, Guttenberg, New Durham, Chelsea, Midtown, Hell's Kitchen, Hudson Heights, Secaucus, Cliffside Park, Fairview, Babbitt, Greenwich Village, Edgewater, and Kips Bay.
