Grandmother's Recipes. New York's Bakery.
Tony Park grew up Sicilian, came to New York with Nonna Anna's recipes, and opened Angelina Bakery in Times Square in 2018.
The Italian Cornetto
Meet the Brissant
Our croissant, the Italian way — softer, sweeter, brioche to its core.
Made Fresh Daily
An Open Kitchen, Nothing Hidden
Walk in and you can watch the bakers at work — laminating dough, filling bomboloni, pulling bread from the oven. That transparency is the whole point.
The Story Behind the Name
Tony Park carried his grandmother's Sicilian recipes to Times Square, where he built a bakery named after his daughter, Angelina.
Frequently Asked Questions
What are you known for?
We are known for Tiramisu Cake, Cafe Au Lait, Tiramisu, Iced Chai Latte, Tea, Cinnamon Roll, Prosciutto, Bagels, Biscotti, Chocolate Croissant, Affogato, New York Cheesecake, Spaghetti, Pound Cake, Pie, Cappuccino, Yogurt Parfait, Garlic Knots, Cheese Pizza, Hot Coffee, Flat White, Focaccia, Espresso, Americano, Pizza, Donuts, Parfait, Fruit Tart, Drip Coffee, Pastries, Cheesecake, Pepperoni Pizza, Pasta, Latte, Risotto, Iced Latte, Ravioli, Chocolate Chip Cookie, Hawaiian Pizza, Pizza Delivery, Gelato, Matcha Latte, Hot Chocolate, Caprese, Cookies, Blueberry Muffin, Pain Au Chocolat, Danish, Breakfast Sandwich, Cake Pops, Croissant, Supreme Pizza, Iced Tea, Coffee, Sandwiches, Margherita Pizza, Cacio E Pepe, Cannoli, Fresh Pasta, Iced Coffee, Macaron, Cortado, Dessert, Chai Latte, Macchiato, Red Velvet Cake, Pizza By The Slice, Almond Croissant, Muffin, and Fettuccine Alfredo
What areas do you serve?
We serve the following areas: Jersey City, Manhattan, Hoboken, Union City, West New York, Weehawken, North Bergen, Guttenberg, New Durham, Chelsea, Midtown, Hell's Kitchen, Hudson Heights, Secaucus, Cliffside Park, Fairview, Babbitt, Greenwich Village, Edgewater, Kips Bay.
